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	Beet - Early Wonder	Details
	50 days. This Heirloom was introduced in the early 1900’s and is a great all purpose beet. Roots are crimson red flesh and flattened globe-shaped. Succulent tops are dark green. PKT (500) $2
	Price: $2.00

	Beet - Green Top Bunching Organic	Details
	52 days. 12" plant produces good yields of bright red beets and bright green tops. Quality Heirloom suitable for slicing and dicing. Organic PKT (300) $2
	Price: $2.00

	Beet - Lutz Green Leaf	Details
	76 days. This very sweet, old-fashioned Heirloom is an excellent keeper. 4-6” slightly elongated roots are deep purple and retain sweetness and texture even when large. Spring sown beets are harvested in the fall. Fall leaves are tender enough to be used in salads. An all-purpose beet for fresh use and the best for fall harvest and winter storage. PKT (500) $2
	Price: $2.00

	Broccoli - Calabrese	Details
	60-80 days. Heirloom introduced in the 1880’s by Italian immigrants. Produces edible side shoots after the 4-6" central head is harvested. Good choice for freezing. PKT (1000) $2
	Price: $2.00

	Broccoli - Di Ciccio Organic	Details
	50-70 days. Old reliable open-pollinated Heirloom introduced in 1890. Compact plants (24-36") produce a central 3-4" head with numerous side shoots. An excellent home garden variety. Excellent for fall planting. Organic PKT (500) $2
	Price: $2.00

	Broccoli - Purple Sprouting	Details
	60 days. Grown by the Romans, this Heirloom has been grown in England for two hundred years. Plant produces very flavorful heads of purple broccoli that turn green when cooked. Once the main head is removed this variety will continuously produce many offshoots during the season. Also can be used as a sprouting broccoli. Plant late winter/early spring. Excellent for garnishes or using fresh in salads. Extremely easy to grow hardy winter vegetable. PKT (250) $2
	Price: $2.00

	Broccoli - Raab Spring Rapini Organic	Details
	90-120 days. Brassica rapa ruvo Traditional Italian Heirloom combines qualities of mustard greens and broccoli for salads and light cooking. There is no central head but many strong leaves and side shoots with coin size green buds both of which are harvested. Best grown in spring and summer months but will not tolerate more than a light frost in autumn. Cut and bunch entire plants or pick just buds for extended harvest. Organic PKT (250) $2
	Price: $2.00

	Broccoli - Waltham 29	Details
	60-90 days. Widely adapted Heirloom. Developed to mature in cold weather (fall planting). Produces 4-8" heads and lateral buds for extended harvest. Good for freezing. PKT (1000) $2
	Price: $2.00

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