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Home » Vegetables » {A-B}


Brussel Sprouts - Long Island


95-110 days. Heirloom dating back to the 1890s. Vigorous, compact (24-30 in.) plant loads up with excellent yields of 1-2 inch round, tight, dark-green sprouts over an extended period. Succulent and tender when steamed. Best for late fall and winter harvests as a few frosts will improve the flavor. A good variety for freezing. PKT (500) $2
Price: $2.00

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